How to Ripen Bananas Fast, Tested and Approved
epicurious.com·1d
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Need a page-turner or gift? Book recs from our e-reader tester
theguardian.com·12h
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Classic Turkey Gravy
bonappetit.com·7h
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2025 set to be in top three warmest years on record, report says
abc.net.au·4h
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Frijoles Peruanos (Peruvian Refried Beans)
bonappetit.com·1d
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Beans, beans, the magical fruit: how healthy are they really?
theguardian.com·11h
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The many uses of leftover chutney, from breakfast to soups and glazes | Kitchen aide
theguardian.com·2d
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When company’s coming, these simple, cosy ideas hit the spot
theguardian.com·15h
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This machine could keep a baby alive outside the womb. How will the world decide to use it?
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Giant Cinnamon Roll
epicurious.com·5d
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Triple-whammy of hottest ever years risks ‘irreversible damage’, says UN
theguardian.com·14h
📝Rezepte
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High and low: the spontaneous joy and drama of New York City – in pictures
theguardian.com·21h
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Trump news at a glance: administration reduces US flights as shutdown stretches on
theguardian.com·2h
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Stewy chickpeas with squash and chicken braised with apricots: Samin Nosrat’s recipes for cooking with harissa
theguardian.com·3d
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Champions League review: Bayern shine, Cypriot history and Rooney v Van Dijk
theguardian.com·14h
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UN says Israeli strikes in southern Lebanon violate ceasefire
abc.net.au·4h
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‘We need help’: devastated Jamaican villages still await aid after Hurricane Melissa
theguardian.com·13h
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Favourites of October 2025
brainbaking.com·4d
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Frijoles Peruanos (Peruvian Refried Beans)
epicurious.com·1d
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