Mycoprotein, Plant-based Meat, Fermentation Scale, Food Innovation
Can we ‘nudge’ our way to higher growth?
timharford.com·6h
Mysterious Radio Pulses Found in Antarctica Seem to Defy Physics, and Researchers Are Trying to Trace Their Origins
smithsonianmag.com·6h
10 Excellent Korean Cookbooks I Think Are Worth Owning
seriouseats.com·5h
Poor sleep is silently wrecking your health.
threadreaderapp.com·10h
Ten times faster is not 10 times better | Science
science.org·10h
Toxic algae blooms are lasting longer than before in Lake Erie − why that’s a worry for people and pets
theconversation.com·3h
Eyes Unclouded - Session 3
mediumsandmessages.bearblog.dev·4h
‘Do not eat’: what’s in those little desiccant sachets and how do they work?
theconversation.com·21h
Mitigating the "7 Deadly Fediverse UX Sins"
deadsuperhero.com·19h
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