Microorganism Culture, pH Control, Temperature Regulation, Metabolic Processes
Canning Tomatoes Is Easier Than You Think—Just Don’t Skip This Crucial Food Safety Step
seriouseats.com·20h
Histone lactylation regulates DOCK4 to control heat nociception and supports Dynein-mediated Nav1.7 trafficking
nature.com·15h
Bounded fuzzy logic control for optimal scheduling of green hydrogen production and revenue maximisation
arxiv.org·4h
1,500,000,000 people are living with internal parasites & have no idea.
threadreaderapp.com·19h
Boiling Water
the-reframe.com·2h
Avoiding Ultraprocessed Foods Might Double Weight Loss - The New York Times
news.google.com·16h
Amino acid glutamine is important for eye health, research finds
medicalxpress.com·15h
Framework I made for general "productivity"
lesswrong.com·20h
【大雨警報】青森県・青森市に発表 5日04:06時点
news.jp·13h
Neanderthals Might Have Eaten Maggot-Infested, Putrefying Meat, Explaining a Mysterious Chemical Signature in Their Remains
smithsonianmag.com·17h
What the world can learn from Korea’s 15th-century rain gauge
theconversation.com·15h
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