Five science-backed ways to make cheese production greener
phys.org·14h
🥩Cultured Meat
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Cheese Trends for 2025
thasegawa.com·11h·
Discuss: Hacker News
🔬Maillard Reaction
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Why Some Treats Are Trickier for Your Gut Microbiome
scientificamerican.com·17h
🔬Maillard Reaction
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Shrimp and Bacon Burritas
cooking.nytimes.com·15h
🍳Cooking
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Malted Cocoa Krispies Treats
seriouseats.com·7h
🍳Cooking
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Researchers map how gut neurons respond to bacteria, parasites and food allergies
medicalxpress.com·11h
⚗️Bread Chemistry
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I tried lab-grown chocolate. Could it be the future of Halloween?
theguardian.com·11h
🥩Cultured Meat
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Gut bacterial dysbiosis in pediatric severe malaria associates with post-discharge mortality
nature.com·8h
🔬Food Microbiology
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Saturated fat debate overlooks toxic chemical contaminants in industrial meat
thehill.com·11h
🥩Cultured Meat
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How a Chorus of Synchronized Frequencies Helps You Digest Your Food
science.slashdot.org·17h
🍜Umami
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What's In My Human Feedback? Learning Interpretable Descriptions of Preference Data
arxiv.org·23h
🎛️Feed Filtering
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Study uncovers disturbing side effect of using microwaves: '[This] should be a wake-up call'
thecooldown.com·18h
⚗️Food Chemistry
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Nature’s Prescription for Our Future
nautil.us·13h
🌿Urban Foraging
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The myth of the carnivore caveman
vox.com·16h
🥩Alternative Proteins
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A toast to fizzy Federweisser, Germany's beloved unpredictable drink
nordot.app·18h
🔬Maillard Reaction
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We Taste-Tested 13 Brands of Frozen Mac and Cheese—Here Are Our Favorites
seriouseats.com·1h
🍜Umami
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In Louisiana, Threat of Lost SNAP Food Benefits Is Rattling the Vulnerable - The New York Times
news.google.com·15h
📡RSS
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Red Pepper & Tomato Soup
grub.bearblog.dev·9h
🍳Cooking
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Pursuit of ‘healthy hedonism’ drives UK sauna boom
ft.com·22h
🌿Urban Foraging
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