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🧪 Food Science
Maillard Reaction, Fermentation, Molecular Gastronomy, Nutrition
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112950
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Two-step
fermentation
removes up to 99% of
odors
in plant proteins
phys.org
·
1d
🍳
Cooking
Science of
Tastes
: What Really Drives Our Love for
Sour
Foods
neurosciencenews.com
·
18h
🍳
Cooking
Full of
beans
: Could 2026 see a boom in plant-based
proteins
?
finance.yahoo.com
·
5h
🏦
DeFi
The
interplay
of sleep characteristics with health factors and gut
microbiome
nature.com
·
1d
🧠
Machine Learning
Milk
Kefir
Grains
positivelyprobiotic.com
·
20h
🧠
Machine Learning
Chefs Chuck Cruz and
Hailee
Catalano
Share a Recipe for Romance This Valentine’s Day
vogue.com
·
44m
🍳
Cooking
Firehouse
Flavors--
Ketchup
powder
firehousepantrystore.com
·
1d
🍳
Cooking
Is our food making us
sick
?
aljazeera.com
·
20h
🍳
Cooking
Microstructures
All Around
science.org
·
15h
🧠
Machine Learning
Lab
kathrynschuler.com
·
1d
🤖
AI
Dietary
Cholesterol and the Lack of Evidence in
Cardiovascular
Disease
pmc.ncbi.nlm.nih.gov
·
13h
🧩
Memory
Rate My
Recipe
wiki.openfoodfacts.org
·
1d
🍳
Cooking
Food and
Beverage
News and
Trends
jdsupra.com
·
2d
🍳
Cooking
Measuring Total
Dissolved
Aroma
baristahustle.com
·
1d
⚡
Productivity
Scientists sound alarm as new study confirms health threat
lurking
in everyday item: 'May cause metabolic
disturbances
'
thecooldown.com
·
15h
🪙
Crypto
A novel phage preparation capable of simultaneously inhibiting both K1 and K2
serotypes
of
Klebsiella
pneumoniae
journals.asm.org
·
23h
🏦
DeFi
A
Taste
of Coffee and Blood by
winterveritas
archiveofourown.org
·
13h
⚡
Productivity
A geometric foundation model for
enzyme
retrieval with
evolutionary
insights
nature.com
·
19h
🧠
Machine Learning
Air to
Bread
fi-le.net
·
17h
🍳
Cooking
Polyols
(Sugar
alcohols
)
wiki.openfoodfacts.org
·
2d
🪙
Crypto
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