Bodrum is a city on the Bodrum Peninsula and this stunning strip along Turkey’s southwest coast leading to the sparkling Aegean Sea is often touted as Turkey’s French Riveria. The area has everything from plush marinas such as Yalikavak Marina, where superyachts reside, to upscale, boutique shops. You’ll also find world-renowned and Michelin-starred restaurants here, including Kitchen – headed by Chef Osman Sezener and offering modern Turkish cuisine – and Chef Aret Sahakyan’s restaurant at Macakizi, …

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