These weeknight dinners bring Mediterranean flavor to the table.
Serious Eats / Qi Ai
Mediterranean-inspired cooking is known for bright flavors, simple techniques, and ingredients that pull their weight—think beans, vegetables, olive oil, and lots of herbs. To see which recipes readers actually return to, we looked at the most-saved Mediterranean-inspired dishes on MyRecipes, our free tool for saving and organizing favorites. These are the weeknight-friendly recipes our readers keep coming back to.
Never Lose a Recipe Again!
Love these recipes? With MyRecipes, your personal home for recipes, easily save and organize your favorites, plus thousands mor…
These weeknight dinners bring Mediterranean flavor to the table.
Serious Eats / Qi Ai
Mediterranean-inspired cooking is known for bright flavors, simple techniques, and ingredients that pull their weight—think beans, vegetables, olive oil, and lots of herbs. To see which recipes readers actually return to, we looked at the most-saved Mediterranean-inspired dishes on MyRecipes, our free tool for saving and organizing favorites. These are the weeknight-friendly recipes our readers keep coming back to.
Never Lose a Recipe Again!
Love these recipes? With MyRecipes, your personal home for recipes, easily save and organize your favorites, plus thousands more, in one convenient place.
Serious Eats / Julia Estrada
Don’t limit your souvlaki to Greek festivals or late night diners. This fresh Mediterranean meal is easy to pull off at home.
Serious Eats / Amanda Suarez
Soupe au pistou is a rich and hearty summer vegetable soup that features pistou, a French pesto-like sauce.
Serious Eats / Amanda Suarez
This Southern Italian dish of eggs poached in a spicy tomato sauce is fantastic for brunch, breakfast, or even a light supper.
Serious Eats / Amanda Suarez
This sheet-pan chicken and potato recipe captures the flavors of Palestinian musakhan with sumac, onions, and warm spices in an easy weeknight meal.
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Serious Eats / Jen Causey, Food Stylist: Chelsea Zimmer, Prop Sylist: Josh Hoggle
Layered with lemon vinaigrette, herbs, vegetables, and tzatziki, this sheet-pan chicken recipe turns a simple supper into a restaurant-style Greek feast.
Andrew Janjigian
Pasta with brothy chickpeas is Italian comfort food at its best.
Serious Eats / Qi Ai
Adas bi hamoud is the tangy, aromatic, and comforting Lebanese lentil and lemon soup made with brown lentils, cumin, Swiss chard, and fresh lemon juice.
Serious Eats / Vy Tran
Hearty roasted squash stuffed with spiced kefta, fluffy couscous, and herbed yogurt is an easy, show-stopping fall dinner perfect for weeknights or entertaining.
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Sasha Marx
The perfect light, protein-packed meal for when you don’t want to do any cooking.
J. Kenji Lopez-Alt
White beans in a garlicky rosemary broth with wilted spinach make for a quick and easy, balanced, and delicious 30-minute meal in a bowl.