Collaborations Can Drive Transitioning to Alternative Energy Regimes
znetwork.org·1w
👥Grassroots Science
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Add Marrow-A Taste of Hearth Cooking
hearttohearthcookery.com·2w
🌉Border Cuisines
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Thai agri giant CPF sues activist over claims linking it to invasive fish outbreak
news.mongabay.com·2d
🍜Vegan Hawker Food
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The Inflammation Gap
theatlantic.com·2d·
Discuss: Hacker News
🫙Wild Fermentation
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Which cooking oil is best? Asking how they’re made could tell you more
theconversation.com·3w
🍁Canadian Food Systems
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Beans, beans, the magical fruit: how healthy are they really?
theguardian.com·1h
🫙Plant-Based Fermentation
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Algae Products Market to Reach USD 9.7Billion by 2032, Growing At An 7% CAGR - Credence Research
prnewswire.com·3w
🔬Research Translation
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Helen Goh’s recipe for forest floor cake | The sweet spot
theguardian.com·1w
🇨Canadian Seasonal Cooking
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Young country diary: The foxes and I have been watching each other closely
theguardian.com·1w
👥Grassroots Science
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Stuffed yorkies and honey-roast duck with pears: Joshua Overington’s recipes for duck, Yorkshire-style
theguardian.com·1w
🇨Canadian Seasonal Cooking
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These Michoacán Bakers Make Human-Shaped Breads for Day of the Dead
saveur.com·2w
🫘Plant-Based Mexican Cuisine
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Why Some Treats Are Trickier for Your Gut Microbiome
scientificamerican.com·6d
🫙Wild Fermentation
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How pollution and the microbiome interact with Tregs, the immune system regulators whose discovery was honored with the Nobel Prize
theconversation.com·3w
🫙Plant-Based Fermentation
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The 5 Most Significant Non-Abrahamic World Religions and Philosophies
thecollector.com·4d
🥢Plant-Based Chinese
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‘It caramelised beautifully’: the best (and worst) supermarket chickens, tasted and rated | The food filter
theguardian.com·2w
🇨Canadian Seasonal Cooking
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Benjamina Ebuehi’s recipe for ginger biscuit s’mores | The sweet spot
theguardian.com·6d
🇨Canadian Seasonal Cooking
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Season of the witch: 40 stylish, mystical treats, from crystal rings to pumpkin prints
theguardian.com·3w
🇨Canadian Seasonal Cooking
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Community Kitchen Brings Food Justice to the Table
civileats.com·1w
🤝Food Cooperatives
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Drinking tequila and mezcal sustainably on the Day of the Dead
theconversation.com·6d
🫘Plant-Based Mexican Cuisine
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Georgina Hayden’s quick and easy recipe for leek and comté croques | Quick and easy
theguardian.com·3d
🇨Canadian Seasonal Cooking
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