Reclaiming Tanzania’s Deep Past—Together
sapiens.org·2w
👥Grassroots Science
Fri 1st
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📢Tactical Media
The case for cultured meat has changed
proteinreport.org·2w
🧫Plant-based Fermentation
David Chang bridges community health with physician education
news.stanford.edu·3d
👥Grassroots Science
Why I Give Blood
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🍽️Foodways
Celebrating a New Generation of Texas Pitmasters at the Ultimate Barbecue Party
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🇨Canadian Seasonal Cooking
101 uses for XO sauce | Kitchen aide
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📖Food Translation
The "Failed" Japanese Tomato That Accidentally Conquered American Kitchens
seriouseats.com·1w
🍃Plant-Based Japanese
‘When the forests burn, the sickness comes’: how protecting trees shields millions from disease
theguardian.com·4d
🌳Nature-Based Solutions
William Gleave’s recipes for Catalan fish salad and fried salted hake
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📖Food Translation
Thomasina Miers’ recipes for rice-stuffed roast chicken and courgette soda bread
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🇨Canadian Seasonal Cooking
Our 10 Best Dessert Recipes, According to Readers
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🇨Canadian Seasonal Cooking
These Crispy Golden Corn Fritters Are a Southern Summer Favorite
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🇨Canadian Seasonal Cooking
Malawi can end hunger after the 2025 elections if bold steps are taken to transform food systems
theconversation.com·4d
🤝Food Cooperatives
The Many Benefits of Composting, From Reducing Food Waste to Creating a Bovine Snack Bar
lithub.com·13h
🏙️Urban Agriculture
Why preserved vegetables can turn deadly – and how to stay safe
theconversation.com·1w
🫙Plant-Based Fermentation
Canada’s response to the war in Gaza raises questions about its commitment to human rights and justice
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🏛Canadian Civic Literacy
Labor Day Weekend Is Almost Over, but You Can Still Grab Our Favorite Le Creuset Dutch Oven on Sale
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🏕Outdoor Cooking
Meera Sodha’s vegan recipe for barbecue tempeh rice bowl with lime and sriracha sauce | The new vegan
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🥬Plant-Based Korean