The Surprising History of South Carolina’s Frogmore Stew
atlasobscura.com·2w
🌉Border Cuisines
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Eye on the Ball
3quarksdaily.com·3w
🌱Regenerative Journalism
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Squash in season: 4 simple ways to enjoy every bite without waste
earthday.ca·1w
🇨Canadian Seasonal Cooking
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Charlie Porter: “I don’t ever want to write in an exclusionary way”
newstatesman.com·1d
📚Lesbian Fiction
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“I could sort of describe it as the Brandy Melville of restaurants, if you know what I mean”
grubstreet.com·1w
🎸Punk Potlucks
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A book is being marketed with mayo-scented ink. Jealous? Me? | David Barnett
theguardian.com·1w
🌀Genre Blending
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Are Celebrity Book Clubs Still Taste Makers?
bookriot.com·1w
📚Lesbian Fiction
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Rachel Roddy’s recipe for baked leek and egg gratin | A kitchen in Rome
theguardian.com·5d
🇨Canadian Seasonal Cooking
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Fall is Cowichan’s Secret Season
explore-mag.com·1w
🥕Canadian Local Food
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Be an Amateur. It’s Good For You.
bookriot.com·3w
📝Blogrolls
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Chicken distributed to Canadian hotels and restaurants recalled
theifp.ca·1w
🇨Canadian Seasonal Cooking
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Looking Back on Our Cringe-Worthy Selves: A Reading List for Teenage Weirdos
lithub.com·4d
📚Diaspora Literature
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7 of the Best New Nonfiction Books of October 2025
bookriot.com·2w
🌀Genre Blending
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The Most Read Books on Goodreads This Week
bookriot.com·3w
🌀Genre Blending
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Inspired by Nature: 10 Powerful New Memoirs and Biographies
therevelator.org·3w
🐺Rewilding
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This Is TASTE 661: Ruby Tandoh Knows Why We All Eat This Way
tastecooking.com·3w
🇨Canadian Seasonal Cooking
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How Media Can Help Bring Indigenous Traditions Back to Life
thewalrus.ca·3w
🎬NFB
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Less of your sauce: savoury recipe ideas for surplus apples | Kitchen Aide
theguardian.com·2w
🇨Canadian Seasonal Cooking
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A Cross-Genre Trek: How Translation Improved My Debut Novel
lithub.com·1w
🌀Genre Blending
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