Tracing the Movements of Ancestors in a Glittering Cave
anthropology.net·3w
🌐Vernacular Internet
Bookshelf: Summer 2025
placesjournal.org·3w
🏘️Offline Communities
The Walrus Talks Innovation Nation
thewalrus.ca·4d
🌱Grassroots Science
Friday essay: what can we learn about a city from its writers?
theconversation.com·1w
📖Food Storytelling
Induction Cooking Is Gaining Acceptance With Professional Chefs
cleantechnica.com·1w
🏕Outdoor Cooking
Chef Cory Vitiello’s first new restaurant in more than a decade is now open
torontolife.com·9h
🌏Cultural Fusion
Mitch Tonks’ sardine recipes, both fresh and tinned
theguardian.com·3w
🗺️Food Mapping
Romy Gill’s recipes for Indian-style tomatoes
theguardian.com·1w
🇮Plant-Based Indian Cuisine
For Europe’s Overlooked Oils, Look East
tastecooking.com·3w
🌏Cultural Fusion
The best frying pans for every kind of cook, tested – and they’re all Pfas-free
theguardian.com·4d
🏕Outdoor Cooking
Some of My New Favorite Cookbooks
bookriot.com·1w
📜Longform Recipes
Political tensions and border anxiety pushed Canadians away from the U.S. this summer
theconversation.com·4h
🌉Border Cuisines
How Canada Can Win a Trade War with Trump
thewalrus.ca·3w
🌉Border Cuisines
101 uses for XO sauce | Kitchen aide
theguardian.com·2w
📖Food Translation
Back to school, work, reality: what to eat now summer is over
theguardian.com·5d
🍂Seasonal Eating
The Secret "Ingredient" Every Great Cook Swears By
seriouseats.com·2w
📜Longform Recipes
This Easy 1-Pan Chicken Dinner Tastes Like Summer in Spain
seriouseats.com·3w
🏕Outdoor Cooking
These Are the 6 Best Meat Delivery Services for Every Kind of Carnivore
seriouseats.com·5h
🌮Street Food
11 Apple Recipes That Taste Like a Walk Through the Orchard
seriouseats.com·4d
📜Longform Recipes
Consider the Crunchwrap
eater.com·3w
🌏Cultural Fusion