Creative Projects That Reshape Communities
kuriositas.com·1w
🏘️Offline Communities
‘Alcohol is a poison’ that needs honest warning labels: Senator Brazeau
canadianaffairs.news·2w
📚Food Comics
What Really Caused the Sriracha Shortage? (2024)
fortune.com·3d·
Discuss: Hacker News
🚛Food Networks
Scientists have created a unique material for wound treatment based on a system of polymeric microchambers
sciencedirect.com·1w
🌿Regenerative Media
Long-term impacts of heatwaves on accelerated ageing
nature.com·2w
🍽️Foodways
Microbial metabolite repairs liver injury by restoring hepatic lipid metabolism
journals.asm.org·1w·
Discuss: Hacker News
🫙Plant-Based Fermentation
Online feels truer than material reality
tracydurnell.com·22h
🎌Non-Western Web Culture
Magic, Critical Thinking and UFOs
mcgill.ca·1w
🕸️Digital Folklore
Rukmini Iyer’s quick and easy recipe for mini mushroom okonomiyaki | Quick and easy
theguardian.com·1w
🏮Korean Temple Food
Inside the World of “The Great British Bake Off”
longreads.com·2w
📜Longform Recipes
Pesto’s French Cousin Tastes Like Summer in Provence
seriouseats.com·1w
🍂Seasonal Eating
William Gleave’s recipes for Catalan fish salad and fried salted hake
theguardian.com·1w
📜Longform Recipes
11 Simple Fall Recipes That Make Weeknight Dinners a Breeze
seriouseats.com·1w
📖Food Translation
12 Easy Snacks and Appetizers That’ll Steal the Show at Any Cookout
seriouseats.com·2w
🏕Outdoor Cooking
How migrant stories and contributions have shaped Australian TV since the 1950s
theconversation.com·1w
🌏Cultural Fusion
So Long, Pumpkin Spice: Meet Fall's Most Surprising "Spice"
seriouseats.com·1w
📜Longform Recipes
You be the judge: my boyfriend wants two types of potato with our meals, but I prefer rice. Should he compromise?
theguardian.com·6d
🌏Cultural Fusion
Forget Caprese—This 5-Ingredient Tomato Salad Deserves the Spotlight
seriouseats.com·3w
🫙Plant-Based Fermentation
Meet the water sommeliers: they believe H₂O can rival wine – but would you pay £19 a bottle?
theguardian.com·2w·
Discuss: Hacker News
🍂Seasonal Eating
The Yeti Rambler Bowls Made My Summer Cookouts So Much Easier
seriouseats.com·3w
🏕Outdoor Cooking