Mayan Art, Mayan Land
znetwork.org·2w
🫘Plant-Based Mexican Cuisine
3000 Years
naiveweekly.com·3w
🏘️Offline Communities
What's your go-to hot sauce?
tildes.net·2d
📜Longform Recipes
Cloisters and Ciphers: What Medieval Monks and the CIA Have in Common
crimereads.com·2w
🌱Digital Gardens
Plant samples preserved in museums may hold key to advancing biodiversity
news.stanford.edu·2w
🦉Urban Naturalism
The Two Versions of Parquet
jeronimo.dev·2w·
Discuss: Hacker News, r/programming
📋OPML
Git RFC: Introduce jj-inspired git-history(1) command for easy history editing
lore.kernel.org·3w·
Discuss: Lobsters, Hacker News
📋OPML
Briefly Noted
newyorker.com·2w
🌀Genre Blending
Exploring Accessibility at U-M Libraries: Lessons from the 2023 Library Campus Survey
blogs.lib.umich.edu·3w
🗂️Web Directories
If You Love Ratatouille, You Need to Try This Bold, Saucy Eggplant Dish
seriouseats.com·2w
🌉Border Cuisines
Summer Isn't Over Until You Cook Corn Like This
seriouseats.com·2w
🌏Cultural Fusion
Crispy Chicken and Garlic Mashed Potatoes, All on One Sheet Pan
seriouseats.com·3w
📖Food Translation
Jeannie Vanasco on the Mother-Daughter Relationship in Memoir
lithub.com·2d
📖Food Storytelling
You’ve Been Eating Shrimp Poop All Along—Here’s How to Prevent That
seriouseats.com·1w
📖Food Translation
Your PSL Is Missing This Secret Ingredient (and It’s Not Pumpkin Spice)
seriouseats.com·3w
📜Longform Recipes
Wear Your Heart On Your Sleeve: 11 Library Wearables to Broadcast Your Pro-Library, Anti-Fascist Ideals
bookriot.com·3w
🔖Bookmarklets
My Colon
longreads.com·1w
🏳Queer Foodways
Finally, a Protein Bar That Doesn't Taste Like Cardboard
seriouseats.com·1w
🍂Seasonal Eating
The 2-Ingredient Seasoning You’ll Want to Sprinkle on Everything
seriouseats.com·2w
🫓Plant-Based Ethiopian
Here’s What the Biggest Book Clubs are Reading in September 2025
bookriot.com·1d
🌀Genre Blending