Culinary geography, Local food networks, Regional specialties, Traditional food corridors
From Data to Storytelling: Concept and Design Tips from the Financial Times’ John Burn-Murdoch
gijn.org·5d
Towards a Librarianship of the Future: Fostering Cultural Adaptation to Climate Change
inthelibrarywiththeleadpipe.org·4h
Ippei Tsujio’s Fresh Batch of Wrapping Paper Transforms Gifts Into Perfectly Baked Loaves
thisiscolossal.com·1d
“The Vertue of the COFFEE Drink”: An Ad for London’s First Cafe Printed Circa 1652
openculture.com·1d
Honey & Co’s recipe for broccoli, pea, broad bean and leek maa’kuda
theguardian.com·2d
The Best Way to Watch Movies This Summer
theatlantic.com·1h
What I Found Driving Across Northern Michigan
atlasobscura.com·5d
New in Google Analytics: Consent Signal Ratings
searchengineland.com·2d
Linda Goode Bryant on Food Sovereignty as Artwork
thisismold.com·5d
Autonomous AI systems can help tackle global food insecurity
theconversation.com·1h
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