Culinary pharmacy, Therapeutic cooking, Nutritional healing, Traditional food remedies
The Mung Bean Embraces Its Main Character Moment
tastecooking.com·3w
Sticking With It
theamericanscholar.org·3w
New Nanoparticle Vaccine Clears Pancreatic Cancer in Over Half of Preclinical Models
zmescience.com·6d
Imagining, for Grown-ups: On Illness & Superstition
3quarksdaily.com·1w
Scavenger Animals Are in Trouble, and That Could Spell Bad News for Human Health
smithsonianmag.com·1w
Recreating My Favorite Meal From Thailand
atlasobscura.com·1w
Spiced aubergines and chicken lettuce cups: Millie Tsukagoshi Lagares’ recipes for Japanese-style midweek meals
theguardian.com·3w
The Lemony Couscous Salad I Make on Repeat All Summer
seriouseats.com·2w
My kids only want to eat processed foods. How can I get them eating a healthier and more varied diet?
theconversation.com·4d
Preparation method and physicochemical characteristics of Tella: an Ethiopian fermented beverage
journalofethnicfoods.biomedcentral.com·1w
How Ivermectin Became Right-Wing Aspirin
theatlantic.com·1w
Helen Goh’s recipe for oat shortcakes with honey-roasted apricots and almond cream
theguardian.com·6d
Understanding how salt consumption patterns vary across U.S. cultural groups
hsph.harvard.edu·3w
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