Regional Food Traditions, Migration Cuisines, Cross-Cultural Food Evolution, Community Food Practices

Hurry-up-quick!
aworkinglibrary.com·2w
🚀Hard Science Fiction
Ah Mah’s Legacy: New Hope for Muah Chee!
ieatishootipost.sg·2w
📖Food Translation
Consider the Snail
thedial.world·2w
🌀Genre Blending
The Last Resort
thebeliever.net·2w·
Discuss: r/longform
🏘️Offline Communities
Science’s answer to the ultimate question: Where do we come from?
bigthink.com·3w·
Discuss: Hacker News
🚀Hard Science Fiction
Greenwashing
ma.tt·1w
🤝Food Cooperatives
50 Things I Know
rebeccadai.substack.com·1w·
Discuss: Substack
🌱Regenerative Journalism
‘Radioactive’ shrimp crisis: Indonesia grapples with contaminated industrial zone
theguardian.com·3d
📚Cookbook Archives
Harvesting the Heirloom Corn That Nourishes the Oneida Nation
atlasobscura.com·2w
🍁Canadian Food Systems
Volcanoes can help us untangle the evolution of humans – here’s how
theconversation.com·3w
🌐Digital Folklore
Where Ficoa owner Patricia Toro eats Italian food in Woodbridge and Kleinburg
torontolife.com·1w
🥕Canadian Local Food
This Easy Trout Rillette Recipe Makes Camping Feel Fancy
eater.com·2w
🏕Outdoor Cooking
In Understory, An Ecologist Reflects on the Grief of Losing Nature
therevelator.org·1w
🐺Rewilding
original ↗
protesilaos.com·3w
🌐Digital Folklore
Rights of nature concept creates room for life, but it’s still ‘fuzzy’: Study
news.mongabay.com·2w
🐺Rewilding
The Best Books of Fall 2025
thewalrus.ca·3w
📚Diaspora Literature
Eating Global Warming
znetwork.org·2d
🌳Nature-Based Solutions
How to Throw a Dinner Party: 11 Tips From Nick Curtola of the Four Horsemen
eater.com·2w
🏕Outdoor Cooking
José Pizarro’s recipe for parsnip, apple and chickpea albóndigas in saffron-tomato broth
theguardian.com·6d
🌉Border Cuisines