Sustainable Proteins, Food Innovation, Climate-Resilient Crops, Traditional Foods Revival
Farming within Earth’s limits is still possible – but it will take a Herculean effort
theconversation.com·2w
This Ancient Grain Could Power the Future of 3D-Printed Food
zmescience.com·1w
AgTech for Agroecology
znetwork.org·2w
Increasing production of ‘blue foods’ could help fight malnutrition, food insecurity
hsph.harvard.edu·3w
Kecombrang (Etlingera elatior), a revivingly popular Indonesian culinary herb
journalofethnicfoods.biomedcentral.com·2w
Leveraging the tools of finance to achieve sustainable development
news.stanford.edu·5d
Forest as Kin and Pantry in the Himalayas
sapiens.org·3w
It Has Come to Protein Iced Tea
theatlantic.com·3w
Moss Medicines: The Next Revolution in Biotech?
3quarksdaily.com·1w
Protein Sous Vide?
snaxshot.com·1w
Towards a Librarianship of the Future: Fostering Cultural Adaptation to Climate Change
inthelibrarywiththeleadpipe.org·2w
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