Yo Li’s illustrated notes from nature are an invitation to step outside and explore
itsnicethat.com·3w
🦉Urban Naturalism
This Is TASTE 640: Tariffs, Trends, and Keeping a Brand Spicy with Fly By Jing’s Jing Gao
tastecooking.com·3w
🌮Street Food
The Pomegranate in History and Myth
daily.jstor.org·1w
🌾Indigenous Plants
Life thrums with music
aeon.co·6d·
Discuss: Hacker News
🦉Urban Naturalism
original ↗
protesilaos.com·2d
🌱Digital Gardens
Mike Jay: Priest of the Devil
lrb.co.uk·6d
🌿Wildcrafting Ethics
Busy Weeknights? These Effortless Sheet-Pan Dinners Practically Cook Themselves
seriouseats.com·2w
📜Longform Recipes
Yes, Cucumbers Belong in Your Omelet—This Recipe Proves It
seriouseats.com·2w
🌏Cultural Fusion
This Easy 1-Pan Chicken Dinner Tastes Like Summer in Spain
seriouseats.com·3w
🏕Outdoor Cooking
Meera Sodha’s recipe for courgette and mint pilau with salted pistachio yoghurt | Meera Sodha recipes
theguardian.com·2w
🫙Plant-Based Fermentation
12 Must-Read Cookbooks Coming This Fall
saveur.com·2d
📜Longform Recipes
Ixta Belfrage’s recipes for charutos with spicy tomato broth, and guava, curry and chilli meatballs
theguardian.com·2w
🌏Cultural Fusion
Not Ready to Say Goodbye to Summer? These Mediterranean-Inspired Recipes Keep the Vacation Vibes Going
seriouseats.com·2w
🍂Seasonal Eating
My Foolproof, Fast Way to Crispy, Juicy “Fried” Chicken (Without Deep Frying)
seriouseats.com·1w
🌉Border Cuisines
An Iconic Chicken Recipe, Reimagined for Busy Weeknights
seriouseats.com·3w
📜Longform Recipes
If You Love Ratatouille, You Need to Try This Bold, Saucy Eggplant Dish
seriouseats.com·2w
🌉Border Cuisines
12 Easy Snacks and Appetizers That’ll Steal the Show at Any Cookout
seriouseats.com·2w
🏕Outdoor Cooking
This French Vegetable Soup Is Summer’s Coziest Goodbye
seriouseats.com·1w
🍂Seasonal Eating
Forget Caprese—This 5-Ingredient Tomato Salad Deserves the Spotlight
seriouseats.com·3w
🫙Plant-Based Fermentation
Six of the best farm stays in Europe for delicious local food in glorious countryside
theguardian.com·3d
🗺️Food Mapping