Artist Yukiko Suto Finds Beauty in Japanese Residential Neighborhoods
spoon-tamago.com·3w
🏳Queer Foodways
Falling in love with the internet (again)
goodinternetmagazine.com·3w
🌐Vernacular Internet
“The Vertue of the COFFEE Drink”: An Ad for London’s First Cafe Printed Circa 1652
openculture.com·3d
🌿Urban Foraging
Canlis Just Hired Its First-Ever Seattle-Born Executive Chef
seattle.eater.com·3w
📖Food Translation
Nagi Gumba in Budhanilkantha, Nepal
atlasobscura.com·3w
🇮Plant-Based Indian Cuisine
‘Radical acceptance’: Yiyun Li lost both her sons to suicide. Her rigorous memoir reveals her as a very special writer
theconversation.com·1w
🌿Regenerative Media
I went to a death cafe – and learned how to live a much happier life
theguardian.com·2w
🌿Regenerative Media
Polystyrene nanoplastics disrupt the intestinal microenvironment by altering bacteria-host interactions through extracellular vesicle-delivered microRNAs
nature.com·2w·
Discuss: Hacker News
🔬Future Foods
My Favorite Salad to Use Up Summer Tomatoes (and It’s Not Caprese)
seriouseats.com·2w
🏕Outdoor Cooking
Eater Chicago’s Ashok Selvam Wins James Beard Media Award
eater.com·1w
🏆Journalism Awards
The Lemony Couscous Salad I Make on Repeat All Summer
seriouseats.com·2w
🔬Future Foods
Insects are dying: here are 25 easy and effective ways you can help protect them
theguardian.com·1w
🐝Pollinator Pathways
I Am Here As You Are Here
thedeletedscenes.substack.com·2w·
Discuss: Substack
🏘️Offline Communities
Read This Tragic Story of the 12-Year Old Enslaved Boy Who Launched the Vanilla Industry
bookriot.com·2w
📖Food Translation
Yes, You Should Make Your Own Shaved Ice at Home This Summer
eater.com·6h
🏕Outdoor Cooking
Chili Lime Peanuts with Thai Herbs
hot-thai-kitchen.com·3w
🌿Urban Foraging
All Hail the Slop Bowl, Lunch of Our Ancestors
atlasobscura.com·4d·
Discuss: Hacker News
🍽️Foodways
Empanadas and stuffed piquillos: José Pizarro’s recipes for green peppers
theguardian.com·3d
📖Food Translation
Beli Invites the Loneliest Generation to Dine Out
tastecooking.com·3d
🗺️Food Mapping
Against the grain: as prices and temperatures rise, can Japan learn to love imported rice?
theguardian.com·2w
🔬Future Foods