Winter Days: a renku
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Mushrooms may have been part of early human diets: primate study explores who eats what and when
theconversation.com·2w
Brasserie Constance, London SW6: ‘A souped-up corporate box with meticulous food’ – restaurant review | Grace Dent on restaurants
theguardian.com·2w
Nets in Clay: How Jomon Pottery Preserved Japan’s Oldest Fishing Technology
anthropology.net·2w
Yen Yen Chou Embraces Change in a Whimsical Realm Brimming with Water Droplets
thisiscolossal.com·4d
Plants are incredibly sensitive – what we learned about their response system could help protect humans
theconversation.com·1w
Simple menu, minimal stress, banging playlist: top chefs’ tips for a dinner party even the host will enjoy
theguardian.com·4d
Salt pork with spinach rice and fish curry with mango: Keshia Sakarah’s recipes for Caribbean main courses
theguardian.com·1w
Where to Eat in Seoul
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