The Perennial Moon: An Interview with Li Zi Shu and YZ Chin on Mahua Fiction
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A BIPOC-Centered Foraging Group in Ann Arbor
blogs.lib.umich.edu·3w
When Farmers Gambled on Diversity: How Neolithic Communities in the Rhineland Transformed Their Fields
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The Tale of “Hiotoko” (Hyottoko): A Japanese Folktale Weaving Faith and Humor – The God of the Hearth
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‘Creeping fat’ can worsen Crohn’s disease
news.stanford.edu·3w
This New Bamboo Plastic Is Just as Tough as Oil-Based Plastic But Disappears After 50 days in the Soil
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Mindfulness won’t burn calories, but it might help you stick with your health goals
theconversation.com·2w
‘She didn’t realise how dangerous it was’: London-bound student held in China over Tibet support
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A Botanical Showdown Planted the Seed for Portland’s International Rose Test Garden
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Rukmini Iyer’s quick and easy recipe for herb-spiked chickpeas with tomatoes and pine nuts | Quick and easy
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How to turn fruit and veg odds and ends into a frozen food topping – recipe | Waste not
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The best Diwali gifts for 2025: 16 thoughtful ideas I’m loving this year
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Restaurant Review: Bartolo
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A beautiful morning
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How to make rice and peas – recipe | Felicity Cloake's Masterclass
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