Drumming, chanting, climate change: Canada’s Jewish Renewal movement is growing
thecjn.ca·1w
🏘️Offline Communities
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Blessed is the Spot
🌉Border Cuisines
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Recipe of the Month: Fried Apples from Miss Parloa (1897)
blogs.lib.umich.edu·3d
🇨Canadian Seasonal Cooking
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The Strangling Fruit
unwinnable.com·2d
🐺Rewilding
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Oriental Amber Gold
incenseinthewind.blogspot.com·2w
🏕Outdoor Cooking
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No more veggie burgers? EU parliament votes to ban meat names for plant-based foods
bbc.com·3w
🥬Plant-Based Korean
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Indonesia considering bioethanol-blended fuel mandate, state media reports
channelnewsasia.com·3w
📰Food System Journalism
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Jérôme Tubiana: Diary
lrb.co.uk·1w
🌱Regenerative Journalism
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High food prices in east and southern Africa: four steps to boost production and make markets work better
theconversation.com·2w
🍁Canadian Food Security
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Why a Reservation Is Almost Impossible at this Modern Indian Spot in NYC
eater.com·1w
🇮Plant-Based Indian Cuisine
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Rukmini Iyer’s quick and easy recipe for beetroot, apple and feta fritters | Quick and easy
theguardian.com·6d
🇨Canadian Seasonal Cooking
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Rachel Roddy’s recipe for baked leek and egg gratin | A kitchen in Rome
theguardian.com·2w
🇨Canadian Seasonal Cooking
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Traditional Korean Ingredients Are Transformed in Shia’s Sustainable D.C. Kitchen
eater.com·2w
🥬Plant-Based Korean
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Haaland drinks raw milk - why is it controversial?
bbc.com·3d
🫙Wild Fermentation
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Pumpkins’ journey from ancient food staple to spicy fall obsession spans thousands of years
theconversation.com·1w
🇨Canadian Seasonal Cooking
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Forest sanctuaries and spiritual balance in the Karen highlands of Thailand
news.mongabay.com·1w
🌾Canadian Indigenous Plants
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‘Hits the nose like wasabi’: the best (and worst) supermarket English mustard, tasted and rated
theguardian.com·3w
🇨Canadian Seasonal Cooking
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This Is TASTE 674: Sean Sherman Shares The Diverse Indigenous Foods of Turtle Island
tastecooking.com·1w
🌉Border Cuisines
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