The Well is getting a swanky Mediterranean and Asian supper club
torontolife.com·1w
🎸Punk Potlucks
A cysteine-rich diet may promote regeneration of the intestinal lining, study suggests
news.mit.edu·1w
🧫Plant-based Fermentation
What Happens to School Lunches in the MAHA Era?
newyorker.com·6d
🤝Food Cooperatives
Ocean CO2 becomes sustainable plastic, thanks to modified microbes
newatlas.com·4d·
Discuss: r/technews
🌊Marine Permaculture
An Environmental Triumph 400 Million Years in the Making
reasonstobecheerful.world·1w
🌳Nature-Based Solutions
Rukmini Iyer’s quick and easy recipe for herb-spiked chickpeas with tomatoes and pine nuts | Quick and easy
theguardian.com·1w
🇨Canadian Seasonal Cooking
'Veggie burgers' face grilling in EU parliament
seeddaily.com·2d
🌱Vegan Cooking
Croft originals: the chefs reviving Isle of Mull’s food scene
theguardian.com·3w
🏕Outdoor Cooking
‘It’s actually a superfood!’ Why tempeh is suddenly on every menu – and coming to a supermarket near you
theguardian.com·1w·
Discuss: Hacker News
🥬Plant-Based Korean
Grapevine cellulose makes stronger plastic alternative, biodegrades in 17 days
sdstate.edu·3w·
Discuss: Hacker News
🌊Marine Permaculture
Why Every Strawberry Traces Back to a Secret Spy Mission in 18th-Century South America
zmescience.com·1w
🌊Maritime Foraging
Fish mint, Himalayan chives and berry pickle: how wild ingredients are transforming school dinners in India
theguardian.com·3w
🇮Plant-Based Indian Cuisine
‘Sweat, dirt and grape juice – it’s incredibly rewarding’: volunteer harvesting on a vineyard in France
theguardian.com·2d
🌊Marine Permaculture
Would you eat a grasshopper? In Oaxaca, it’s been a tasty tradition for thousands of years
theconversation.com·3w
🌉Border Cuisines
How to turn outer lettuce leaves into mayonnaise – recipe
theguardian.com·2d
🎸Punk Potlucks
Meera Sodha’s vegan recipe for tofu meatballs in lemongrass curry | The new vegan
theguardian.com·2w
🌱Vegan Cooking
Dismissed as a joke, UK's first rice crop ripe for picking after hot summer
bbc.com·1w
🏙️Urban Agriculture
Less of your sauce: savoury recipe ideas for surplus apples | Kitchen Aide
theguardian.com·3d
🇨Canadian Seasonal Cooking
Love and Sustenance: Why Indian Mothers Obsess Over Feeding Our Kids
lithub.com·2d
🍽️Foodways
How to turn fruit and veg odds and ends into a frozen food topping – recipe | Waste not
theguardian.com·3w
🇨Canadian Seasonal Cooking