Romy Gill’s recipes for Indian-style tomatoes
theguardian.com·3w
🇨Canadian Seasonal Cooking
Plant-Based Foods, Brain Health, & Omega 3s
cleantechnica.com·2w
🧫Plant-based Fermentation
My Family’s One-Pot Nigerian Beef Stew Is Rich, Comforting, and Weeknight-Ready
seriouseats.com·1w
🌉Border Cuisines
Milk (2020)
fiftytwo.in·1w·
Discuss: Hacker News
🌱Regenerative Journalism
The plant-based problem: why vegan restaurants are closing – or adding meat to the menu
theguardian.com·2w
🥢Plant-Based Asian Cuisine
Canada Grows a Hell of a Lot of Lentils. Why Won’t We Eat Them?
thewalrus.ca·2w
🥕Canadian Local Food
Fish mint, Himalayan chives and berry pickle: how wild ingredients are transforming school dinners in India
theguardian.com·1w
🥬Plant-Based Korean
DishDex – Your food guide wherever you go
play.google.com·3w·
Discuss: Hacker News
🗺️Food Mapping
When Tiger Conservation Overlooks Human Lives
sapiens.org·2w
🏙Urban Ecology
How farmers are finding greener ways to produce food, from East Anglia to Andhra Pradesh in India
theconversation.com·2d
📦Community Supported Agriculture
Texas banned lab-grown meat. What’s next for the industry?
technologyreview.com·1w·
Discuss: Hacker News
🚛Food Networks
These Indian Cafes Let You Pay with Garbage: 1 Kilo of Plastic Gets You Rice, Two Curries and Dal
goodnewsnetwork.org·1w
🎸Punk Potlucks
Restaurant Review: Bong
newyorker.com·1w
🍽️Foodways
12 Must-Read Cookbooks Coming This Fall
saveur.com·1w
🇨Canadian Seasonal Cooking
Growing trees on farms boosts nutrition in rural Malawi
news.mongabay.com·5d
🌊Marine Permaculture
Nostalgia for a food culture that no longer exists
3quarksdaily.com·5d
🍃Plant-Based Japanese
A BIPOC-Centered Foraging Group in Ann Arbor
blogs.lib.umich.edu·5d
👥Grassroots Science
Is a Plant-Based Diet Really Healthy for Your Dog? This Study Has Surprising Findings
zmescience.com·1w
🫙Plant-Based Fermentation