Shojin ryori, Buddhist cuisine, Seasonal vegetables, Minimalist cooking
New Art City: Virtual Art Space
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Nigeria’s public spaces neglect the country’s rich cultural traditions – why this matters
theconversation.com·3w
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Weeknotes: Aug. 30-Sept. 5, 2025
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Confessions of a Walking Guy
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How to turn empty pea pods into a summer risotto – recipe | Waste not
theguardian.com·2w
Cheap, healthy, sustainable and delicious – why mussels are a no-brainer
theguardian.com·1w
Stop Letting Perfect Tomatoes Go to Waste—Do This Instead
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Are LLMs Buddhist?
3quarksdaily.com·3w
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