Nobel Prize Winner Shimon Sakaguchi Reflects on How He Discovered Regulatory T Cells
scientificamerican.com·3w
🔬Research Translation
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The Search for Meaning Cast in Clay: 19 Years of The Marginalian in 19 Ceramic Sentences
themarginalian.org·2w
🌐Digital Folklore
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Essay: Intuition and Taste in the Age of AI
hsph.harvard.edu·1w
👥Grassroots Science
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A Stunning 8th-Century Tang Dynasty Tomb Shows Ancient China’s Daily Life — and a Blond Foreigner Who Stands Out
zmescience.com·3w
🥢Plant-Based Chinese
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Chinese astronauts figure out how to barbecue in space
independent.co.uk·3d
🏕Outdoor Cooking
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‘An aftertaste that haunted me’: the best (and worst) meat-free sausages, tasted and rated
theguardian.com·1w
🧆Vegan Middle Eastern
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The Xi Jinping School of Journalism
longreads.com·5d
🌍Cross-Cultural Reporting
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Meera Sodha’s recipe for tahini beans with basil and pine nuts | The new vegan
theguardian.com·1w
🧆Vegan Middle Eastern
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Best supermarket Christmas food to elevate your festive dining in 2025
independent.co.uk·2w
🧆Vegan Middle Eastern
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Plant-Based Bacon Food Product Review: It’s Worth A Try
cleantechnica.com·3w
🧆Vegan Middle Eastern
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Meera Sodha’s recipe for jacket sweet potato with smoked tofu, slaw and crispy chilli mayo | Meera Sodha recipes
theguardian.com·3w
🍜Asian Vegan Cooking
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Friday essay: tai chi helped me navigate grief and loss. Its story spans ancient China to Lou Reed
theconversation.com·2w
🌱Regenerative Journalism
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Youth from Around the World Gather on Meizhou Island to Explore the Origins of Mazu Culture
prnewswire.com·1h
🥢Plant-Based Chinese
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Beyond chicken soup: what chefs and doctors eat when they’re sick (or just hungover)
🍜Asian Vegan Cooking
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The health benefits of chia seeds, according to experts
independent.co.uk·6d
🍜Asian Vegan Cooking
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Soy, oat, almond, rice: how healthy are alternative milks?
theguardian.com·5d
🍜Asian Vegan Cooking
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Nikuya Tanaka: Japan’s No. 1 Steakhouse Opens its First Restaurant in Singapore!
ieatishootipost.sg·1w
🍱Vegan Japanese
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On the Rituals of My Grandmother‘s Tibetan Buddhist Funeral
lithub.com·1w
📚Diaspora Literature
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Ethnobotanical review of Ethiopian spices and condiments: traditional uses, cultural significance, and applications
journalofethnicfoods.biomedcentral.com·2w
🫓Plant-Based Ethiopian
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I'm a millennial who cannot cook at all. Here's why I have no plans to learn
channelnewsasia.com·2d
🍜Asian Vegan Cooking
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