Weekdays redesigns everyday pleasures in living colour
itsnicethat.com·3w
🏳Queer Foodways
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Exit Memes Proposals
naiveweekly.com·2w
🏘️Offline Communities
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The Kid Is All Right: In Defense of Picky Eating
longreads.com·3w
🏳Queer Foodways
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How to Cook With Puntarelle, the Bitter Green Romans Can’t Live Without
saveur.com·2w
🇨Canadian Seasonal Cooking
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Eating Stinging Nettles
🫙Plant-Based Fermentation
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Swap crisps for popcorn and other ways to improve gut health
bbc.com·1w
🫙Plant-Based Fermentation
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I drank kefir for a month and it made me feel like a superhuman – what’s the secret behind this gut-friendly drink?
independent.co.uk·2w
🫙Plant-Based Fermentation
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Earthshot prize’s request for a vegan menu for Prince William leaves a bitter taste in the Amazon
theconversation.com·1w
🌮Vegan Latin American
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Black Friday deals to get started on holiday shopping, from mattresses to wellness
the-independent.com·4d
🇨Canadian Seasonal Cooking
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Have a ball! Three recipes for Greek croquettes by Meni Valle
theguardian.com·1w
🇨Canadian Seasonal Cooking
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South Indian Lobster and Caribbean Goat: How I Eat Around New York City
eater.com·1w
🎸Punk Potlucks
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Helen Goh’s recipe for pear, chocolate and hazelnut torte | The sweet spot
theguardian.com·1w
🍜Asian Vegan Cooking
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Dafna Cohen-Asher Named CEO of Lycored, ADAMA-Owned Global Leader in Natural Ingredients for the Food, Beverage, and Supplement Industries
prnewswire.com·3w
🥬Plant-Based Korean
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Alice Waters on the Benefits of Making School Lunches With Local Ingredients
lithub.com·3w
🇨Canadian Seasonal Cooking
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From fritters to pizza, there’s more to pumpkin season than soups and carving
theguardian.com·2w
🇨Canadian Seasonal Cooking
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The vegetable that can lower cholesterol and combat infections
the-independent.com·3w
🍜Asian Vegan Cooking
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Why you should eat more offal and the dish to make if you’re wary
the-independent.com·1w
🏺Culture and Food
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Best supermarket Christmas food to elevate your festive dining in 2025
the-independent.com·1w
🇨Canadian Seasonal Cooking
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The many uses of leftover chutney, from breakfast to soups and glazes | Kitchen aide
theguardian.com·1w
🇨Canadian Seasonal Cooking
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