Greg Herlein

Taste Is in the Spec (Cooking Is Not the Recipe) (opens in new tab)

Here’s a question I can’t stop chewing on: why is some software so damn good, and most of it so… not? Not buggy. Not slow. Just bad. Bad in a way you feel in your gut the moment you touch it. The answer isn’t tooling, or budget, or headcount. It’s taste. And I’m starting to think taste is the whole ballgame in the age of AI.

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