In a New Book, Nephi Craig Champions Restorative Indigenous Food Practices (opens in new tab)

Craig worked as a chef in the kitchens of high-end restaurants and hotels across the world and even founded the Native American Culinary Association (NACA) back in 2003. But his substance abuse issues followed him, and several rehab stints didn’t make a difference. Returning to the White Mountain Apache reservation in Whiteriver, Arizona, in late […] The post appeared first on .