NYT Cooking

Roasted Fish al Pastor (opens in new tab)

There’s nothing like al pastor — those juicy, smoky-sweet pork slices lacquered in a bold, tangy sauce packed with chipotle, achiote, garlic, lime and warm spices. This version swaps the pork for tender white fish full of those bright, punchy flavors you love from al pastor, just lighter and all done on one sheet pan.

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