Sourdough Blueberry Biscuits (opens in new tab)

Sourdough blueberry biscuits are made with fresh, juicy blueberries and leftover sourdough discard. They're super easy to make, perfect for breakfast or brunch, and packed with blueberry flavor. You can bake them right away or let the dough ferment overnight! Amy's notes We recently shared our sourdough strawberry biscuits, and if you loved those, you're...