Moro de Guandules con/sin Coco (Rice with Pigeon Peas) (opens in new tab)
Moro de guandules dominicano (rice and pigeon pea) is one of my favorite rice dishes, and with coconut a lovely example of Samana cookery that we"ve enthusiastically adopted. Read Moro de Guandules con/sin Coco (Rice with Pigeon Peas) on Dominican Cooking.
Read the original article