甜粽子、咸粽子 (opens in new tab)

昨天媳妇买了两个粽子回来,说当今天的早餐。我问什么馅的,她说蜜枣。 哦,甜的。 作为一个北方人,这太自然了——粽子就应该是甜的嘛。糯米裹着红枣或蜜枣,蘸着白糖吃,这才是端午的味道。南方人看到这种吃法大概会皱眉头:粽子怎么能是甜的呢?鲜肉蛋黄、火腿腊肠,那才叫粽子。

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