How To Make Pumpernickel Bread: A Slice of Europe in Your Home! (opens in new tab)
Pumpernickel has a way of filling the kitchen with the kind of smell that makes everyone wander in and ask what’s baking. Rich, earthy, and genuinely hearty, it rewards a little patience. This recipe walks you through the whole process using dark rye flour, molasses, and coffee, with the detail that makes the difference between… Continue reading How To Make Pumpernickel Bread at Home The post How To Make Pumpernickel Bread at Home appeared first on My Daily Sourdough Bread.
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