Sourdough Bialys Recipe (opens in new tab)

Bialy (also bialystoker kuchen or cebularz in Poland) is a type of yeasted roll, being a traditional dish in Polish and Jewish cuisine. It is named after a polish city Bialystok. Bialys can be filled with anything, but traditionally you’ll find them filled with onions, garlic, poppy seeds and breadcrumbs. Bialys are (just like bagels,… Continue reading Sourdough Bialys Recipe The post Sourdough Bialys Recipe appeared first on My Daily Sourdough Bread.