Sourdough Starter Separating – What Does it Mean and What Should I Do? (opens in new tab)
Sourdough starters, the living cultures of wild yeast and bacteria used to leaven sourdough bread, are known for their incredible resilience and versatility. However, at times, you may encounter a common challenge: separation. When a sourdough starter separates, with a layer of liquid (known as hooch) forming on top, it can be a cause for… Continue reading Sourdough Starter Separating – What Does it Mean and What Should I Do? The post Sourdough Starter Separating – What Does it Mean and What ...
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