EAT Lancet Commission report calls for healthy, sustainable and just food systems (opens in new tab)

On 3rd October, the 2025 EAT-Lancet Commission report was published and findings were presented at a 2-day conference in Stockholm. The report, compiled by 70 leading experts from 35 countries across the world, builds on the previous publication in 2019, and is a scientific update on what defines a healthy, sustainable, just food system.