The Guardian

How to make courgette fritti – recipe | Felicity Cloake's masterclass (opens in new tab)

If you’re craving a carby heap of fried spuds, these aren’t for you, but if you’re after crisp, juicy veg, they make the perfect snack alongside a punchy dipThese are not chips. If you’re hankering after a fluffy, carby heap of fried potato, I’ll be honest, these courgette numbers probably won’t cut the mustard. If, however, you like the idea of hot, crisp, juicy veg, then you’re in luck. As well as a vegetable side, these make a fantastic snack with drinks, particularly when paired with a ho...

Read the original article
Sign in to keep reading the full article.

Keyboard Shortcuts

Navigation

Next / previous post
j/k
Open post
oorEnter
Preview post
v

Post Actions

Love post
a
Like post
l
Dislike post
d
Undo reaction
u
Save / unsave
s

Recommendations

Add interest / feed
Enter
Not interested
x

Go to

Home
gh
Interests
gi
Feeds
gf
Likes
gl
History
gy
Changelog
gc
Settings
gs
Discover
gb
Search
/

General

Show this help
?
Submit feedback
!
Close modal / unfocus
Esc

Press ? anytime to show this help