How to bring restaurant-level comfort food home, according to a chef
the-independent.com·1h
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Cooking In Your Work Clothes Is The Latest Viral Money-Saving Hack
bustle.com·10h
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15 Stews, Curries, and Casseroles That Make 5 p.m. Darkness Feel Like a Reward
seriouseats.com·1d
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Your Wooden Kitchen Spoons Are Probably Worn Out. It’s Time to Revive Them.
nytimes.com·14h
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Cuisinart's Friends and Family Sale: Save up to 40% on air fryers, grill and griddles, stand mixers and more
foxnews.com·14h
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The Best Delivery Thanksgiving Meal Kits (2025)
wired.com·16h
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Recipe: Pumpkin and black bean quesadillas are a fall twist on a classic
orlandosentinel.com·14h
🧪Food Science
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Building a Smart Recipe Agent with Telex & FastAPI — Daily Tips, Ingredient Parsing, and Smart Conversions
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This Compact Portable Grill Hits 1,000°F in 10 Minutes and Looks Better Than Most Furniture
yankodesign.com·4h
🔪Knife Skills
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What are your go-to struggle meals?
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20 of Our Favorite Hetty Lui McKinnon Recipes
epicurious.com·1d
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Amy's Kitchen Partners With Amy Sedaris to Declare "Amys' Night Off," Giving Every Amy in America a Break From Dinner Duty
prnewswire.com·13h
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Yam’s Treasures: Inventor of Salted Egg Fish Skin and other Zi Char Classics!
ieatishootipost.sg·3h
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Pancakes, cheesecakes, dips, breads, mousses and … ice-cream? 17 mostly delicious ways with cottage cheese
theguardian.com·1d
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I'm a dietitian who helps busy parents lose weight. I swear by these 8 family-friendly meals.
businessinsider.com·13h
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The Surprising Endurance of Martha Stewart’s “Entertaining”
newyorker.com·20h
🧪Food Science
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TIL Bacteria in Food Doubles Every 20 Minutes in the Danger Zone (40°F–140°F)
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30-Minute Soups That Taste Like They Simmered All Day
seriouseats.com·12h
🥖Fermentation
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山本由伸が英語でスピーチ「Losing isn't an option！」 スペイン語で挨拶も
news.jp·10h
🦀Rust
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This Pantry Staple Is My Shortcut to Creamier Soups, Desserts, Mac and Cheese, and More
seriouseats.com·7h
🧪Food Science
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