NYC’s Favorite ‘Folk Sandwich’
atlasobscura.com·1d
🎸Punk Potlucks
How migrant stories and contributions have shaped Australian TV since the 1950s
theconversation.com·3d
🎌Non-Western Web Culture
Full of beans: six hearty, fibremaxxed vegetable recipes
theguardian.com·2w
🇮Plant-Based Indian Cuisine
From Europe’s Far North, Candies With A Cult Following
tastecooking.com·2w
🍂Seasonal Eating
When Foraging Went Viral, Chefs Lost the Plot
eater.com·2w
🌿Urban Foraging
7 Books from Around the World to Read for Women in Translation Month
electricliterature.com·1w
📖Food Storytelling
This Beloved "Party Rice" Has a Crispy, Crunchy Secret
seriouseats.com·3w
🌉Border Cuisines
The Great Parmesan Cheese Enigma
slate.com·4d·
Discuss: r/Longreads
📖Food Translation
Plant-Based Foods, Brain Health, & Omega 3s
cleantechnica.com·3d
🧫Plant-based Fermentation
The team behind a Michelin-recommended restaurant just opened something new in a downtown food hall
torontolife.com·3w
🌮Street Food
Some of My New Favorite Cookbooks
bookriot.com·1w
📚Food Comics
Creative Projects That Reshape Communities
kuriositas.com·1w
🏘️Offline Communities
Here’s what’s making us happy this week.
lithub.com·1w
🏳Queer Foodways
The ecological promise of the Himalayan black pea
news.stanford.edu·3w
🍂Seasonal Eating
Matcha latte for the likes: how ‘performative eating’ is changing our relationship with food
theconversation.com·2w
🍽️Foodways
Bryan Washington on Road Trips and Friendship
newyorker.com·4h
📖Food Storytelling
Would You Eat This Bug To Save The World?
noemamag.com·3w·
Discuss: r/longform
🍂Seasonal Eating
The Pistachio Croissant And Meaning Of Life
michaelshindler.substack.com·2w·
Discuss: Substack
📖Food Storytelling
Cringe or comfort? Why some Black people ‘code switch’ their accents
theguardian.com·4d
🎌Non-Western Web Culture
The Top 5 Longreads of the Week
longreads.com·2d
🌀Genre Blending