Multilingual recipes, Cultural cooking barriers, Language-inclusive kitchens, Cross-linguistic cuisine, Cultural adaptation, Language preservation, Technique documentation

Imakumano House in Kyoto is Embraced by Nature
spoon-tamago.com·1w
🌳Edible Landscaping
MND left her without a voice. AI and 8 seconds of audio gave it back to her
bbc.com·3w·
Discuss: Hacker News
🌱Regenerative Journalism
Extreme weather pushes some groups to migrate and traps others in place
news.stanford.edu·1w
🍂Seasonal Eating
<script type="text/llms.txt">
vercel.com·3w·
📋OPML
Pretraining a LLM with less than $50 budget which outperforms Google BERT
medium.com·1w·
🎌Non-Western Web Culture
Sweden Releases an Official Cultural Canon That Features IKEA and 'Pippi Longstocking'—but Not ABBA
smithsonianmag.com·3d
🎌Non-Western Web Culture
proposal: mark/punish ai imagery
lobste.rs·3w·
Discuss: Lobsters
🎌Non-Western Web Culture
Eight spas with the best hangover cures for all your TIFF woes
torontolife.com·1w
🏘️Offline Communities
Clay Shirky: The Only Real Solution to the A.I. Cheating Crisis
nytimes.com·2w·
🎌Non-Western Web Culture
The Pleasure of Patterns in Art
nautil.us·2w
📚Food Comics
Celebrating a New Generation of Texas Pitmasters at the Ultimate Barbecue Party
saveur.com·2w
📚Food Comics
What are the key purposes of human writing? How we name AI-generated text confuses things
theconversation.com·1w
🌱Regenerative Journalism
A.I. Is Coming for Culture
newyorker.com·2w·
Discuss: Hacker News
🌱Digital Gardens
The Unexpected Ingredient That Makes Tomato Sauce Even More Flavorful
seriouseats.com·3w
🌏Cultural Fusion
There's a gap between AI coding demos and daily reality
github.com·1w·
Discuss: Hacker News
🌐Translation Tech
What happens if I eat too much protein?
theconversation.com·1w
🍂Seasonal Eating
Weeknotes: Aug. 30-Sept. 5, 2025
tracydurnell.com·5d
🌱Digital Gardens
A Record of Vanishings: Neda Maghbouleh on the Stress Response of Seeing Iran Bombed
lithub.com·3w
🎌Non-Western Web Culture
The magic of samphire season: Jimi Famurewa’s recipe for mackerel, chorizo, new potato and samphire
theguardian.com·3w
🍂Seasonal Eating