Controlled Release of Microorganisms from Engineered Living Materials
pubs.acs.org·12h·
Discuss: Hacker News
🔬Food Microbiology
16 ‘Lazy Girl’ High-Protein Recipes – All of the Flavor, So Little Work!
nordot.app·9h
🍳Cooking
Scientists develop safer and more sustainable antimicrobials to prevent infection of cow udders
phys.org·10h
🔬Maillard Reaction
Scientists Watch Fungi Evolve in Real Time, Thanks to a Marriage Proposal in a Cheese Cave
smithsonianmag.com·7h
🍄Mycorrhizal Networks
The 5 Obstacles I Had to Overcome to Become Vegan
lesswrong.com·8h
🥒Lacto-Fermentation
This experiment could end all life. Or it won’t. Should we try it?
vox.com·14h
🥬Kimchi
I Tried Every Flour I Could Find. This One Finally Made My Bread Perfect
seriouseats.com·11h
🍞Sourdough
Trump’s Tariffs Should Force a Reckoning With America’s Soy Industry
newrepublic.com·17h
🛃Tariff Economics
Part of a Pig Liver was Transplanted into a Human
scientificamerican.com·9h
🦠Fermentation
Should genetically modified wildlife be banned? Scientists weigh the risks
nature.com·10h
🍄Mycorrhizal Networks
Sweet Chili Baby Back Ribs
cooking.nytimes.com·15h
🍳Cooking
Liquid biopsy offers early detection of ICI-related myocarditis with 40% mortality rate
medicalxpress.com·11h
🛡️Content Moderation
Is it True that Margarine Was Once Dyed Pink?
culinarylore.com·3h
⚗️Food Chemistry
Perfume scientists tweak cells into having ‘sense of smell’
science.org·9h
🧪Glutamate
The Filter is one! 50 things we loved this year, from a sleep mask to the perfect pan
theguardian.com·22h
Coffee
Maybe Use BioLMs To Mitigate Pre-ASI Biorisk?
lesswrong.com·10h
🏗️LLM Infrastructure
3D Printing the Smartspin 2k with an Ender 3 v2
blog.matthewbrunelle.com·5h
📦WASM